Below is a listing of projects past and present carried out by the Saint Lucia Bureau of Standards.
Animal feeding stuffs — Guidelines for sample preparation
60.60 Standard published
Cassia, Chinese type, Indonesian type and Vietnamese type [Cinnamomum aromaticum (Nees) syn. Cinnamomum cassia (Nees) ex Blume, Cinnamomum burmanii (C.G. Nees) Blume and Cinnamomum loureirii Nees] — Specification
60.60 Standard published
Sweet pepper — Guide to refrigerated storage and transport
60.60 Standard published
Fresh fruits and vegetables — Arrangement of parallelepipedic packages in land transport vehicles
60.60 Standard published
Coffee sampling — Triers for green coffee or raw coffee and parchment coffee
60.60 Standard published
Green coffee — Preparation of samples for use in sensory analysis
60.60 Standard published
Fruits and vegetables — Principles and techniques of the controlled atmosphere method of storage
60.60 Standard published