A standard is an agreed way of doing something. It could be about making a product, managing a process, delivering a service or supplying materials – standards can cover a huge range of activities undertaken by organizations and used by their customers.
View the standards that are being prepared. Join the development process by commenting on standards that are out for public comment.
Standards are developed in a wide variety of fields by Technical Committees comprised of experts in each field.
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Specification for Grading and Quality Requirements of Table Eggs (CCS 52: 2005, IDT)
TOURISM ACCOMMODATION — PART 3: GUESTHOUSES — REQUIREMENTS (CRS 11-3:2017, IDT)
Tourism Accommodation Part 3 Guest houses – Requirements
Compliance Management System -requirements with guidance for use (ISO 37301: 2021, IDT)
Code of practice for general principles for Food Hygiene
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