Phone: +1 758-453-0049
E-mail: info@slbs.org
Bisee, Saint Lucia LC04301

Projects

Below is a listing of projects past and present carried out by the Saint Lucia Bureau of Standards.

Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high-performance liquid chromatography

90.93 Standard confirmed

ISO/TC 93 more

Native starch — Determination of starch content — Ewers polarimetric method

90.93 Standard confirmed

ISO/TC 93 more

Starch and derived products — Heavy metals content — Part 1: Determination of arsenic content by atomic absorption spectrometry

90.93 Standard confirmed

ISO/TC 93 more

Starch and derived products — Heavy metals content — Part 2: Determination of mercury content by atomic absorption spectrometry

90.93 Standard confirmed

ISO/TC 93 more

Starch and derived products — Heavy metals content — Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization

90.93 Standard confirmed

ISO/TC 93 more

Starch and derived products — Heavy metals content — Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization

90.93 Standard confirmed

ISO/TC 93 more

Starch and derived products — Heavy metals content — Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization — Technical Corrigendum 1

60.60 Standard published

ISO/TC 93 more

Modified starch — Determination of acetyl content — Enzymatic method

90.93 Standard confirmed

ISO/TC 93 more

Modified starch — Determination of carboxyl group content of oxidized starch

90.93 Standard confirmed

ISO/TC 93 more

Modified starch — Determination of adipic acid content of acetylated di-starch adipates — Gas chromatographic method

90.93 Standard confirmed

ISO/TC 93 more

Modified starch — Determination of content of carboxymethyl groups in carboxymethyl starch

90.93 Standard confirmed

ISO/TC 93 more

Modified starch — Determination of hydroxypropyl content — Method using proton nuclear magnetic resonance (NMR) spectrometry

90.93 Standard confirmed

ISO/TC 93 more

Starch — Determination of moisture content — Oven-drying method

90.93 Standard confirmed

ISO/TC 93 more

Dextrose — Determination of loss in mass on drying — Vacuum oven method

90.93 Standard confirmed

ISO/TC 93 more

Glucose syrups — Determination of dry matter — Vacuum oven method

90.60 Close of review

ISO/TC 93 more

Glucose syrup — Determination of dry matter content — Refractive index method

90.93 Standard confirmed

ISO/TC 93 more

High fructose syrup — Specifications and test methods

60.00 Standard under publication

ISO/TC 93 more

Starches and derived products — Determination of nitrogen content by the Kjeldahl method — Titrimetric method

90.93 Standard confirmed

ISO/TC 93 more