ISO 5530-4:1991/Cor 1:1992

Wheat flour — Physical characteristics of doughs — Part 4: Determination of rheological properties using an alveograph — Technical Corrigendum 1

95.99 Withdrawal of Standard Mar 11, 2003

General information

Current stage: 95.99 Effective date: Mar 11, 2003

Originator: ISO

Owner: ISO/TC 34/SC 4

Type: International Standard

ICS: 67.060

Scope

Corrects in annex A the numerical factor of G from 2,226 to 2,22.

Life cycle

PREVIOUSLY

Corrects
ISO 5530-4:1991

NOW

WITHDRAWN
ISO 5530-4:1991/Cor 1:1992
95.99 Withdrawal of Standard
Mar 11, 2003

REVISED BY

WITHDRAWN
ISO 5530-4:2002

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