Phone: +1 758-453-0049
E-mail: info@slbs.org
Bisee, Saint Lucia LC04301

Projects

Below is a listing of projects past and present carried out by the Saint Lucia Bureau of Standards.

Specification for Liquid Whole Cow’s Milk

60.60 Standard published

Milk and milk products — Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues

60.60 Standard published

Milk and milk products — Specification of Mojonnier-type fat extraction flasks

60.60 Standard published

Milk and milk products — Sampling — Inspection by attributes

60.60 Standard published

Milk and milk products — Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Determination of zinc content — Flame atomic absorption spectrometric method

90.60 Close of review

ISO/TC 34/SC 5 more

Milk and milk products — Enumeration of presumptive Escherichia coli — Part 1: Most probable number technique using 4-methylumbelliferyl-beta-D-glucuronide (MUG)

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Enumeration of presumptive Escherichia coli — Part 2: Colony-count technique at 44 degrees C using membranes

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Determination of fat content — General guidance on the use of butyrometric methods

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Anhydrous milk fat — Determination of sterol composition by gas liquid chromatography (Reference method)

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Determination of the lipase activity of pregastric lipase preparation

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Extraction methods for lipids and liposoluble compounds

90.60 Close of review

ISO/TC 34/SC 5 more

Milk and milk products — Extraction methods for lipids and liposoluble compounds — Amendment 1

60.60 Standard published

ISO/TC 34/SC 5 more

Milk and milk products — Determination of nitrate and nitrite contents — Part 1: Method using cadmium reduction and spectrometry

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Determination of nitrate and nitrite contents — Part 2: Method using segmented flow analysis (Routine method)

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Determination of nitrate and nitrite contents — Part 3: Method using cadmium reduction and flow injection analysis with in-line dialysis (Routine method)

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Determination of nitrogen content — Routine method using combustion according to the Dumas principle

90.93 Standard confirmed

ISO/TC 34/SC 5 more

Milk and milk products — Calf rennet and adult bovine rennet — Determination by chromatography of chymosin and bovine pepsin contents

90.93 Standard confirmed

ISO/TC 34/SC 5 more