Below is a listing of projects past and present carried out by the Saint Lucia Bureau of Standards.
Pears — Cold storage
60.60 Standard published
Apples — Cold storage
Fruits — Nomenclature — First list
Fruits — Nomenclature — Second list
Table grapes — Guide to cold storage
Avocados — Guide for storage and transport
Dried rosehips — Specification and test methods
Pomegranate fruit — Specification and test methods
Apricots — Guide to cold storage
Citrus fruits — Guide to storage
Green bananas — Ripening conditions
Dry fruits and dried fruits — Definitions and nomenclature
Cashew kernels — Specification
Peanuts — Specification
Mangoes — Cold storage
Plums — Guide to cold storage
Bilberries and blueberries — Guide to cold storage
Strawberries — Guide to cold storage
