Below is a listing of projects past and present carried out by the Saint Lucia Bureau of Standards.
Food safety management systems — Requirements for any organization in the food chain
10.00 Proposal for new project registered
Whistleblowing management systems — Guidelines
10.00 Proposal for new project registered
Compliance management systems — Requirements with guidance for use
60.60 Standard published
Adventure tourism — Safety management systems — Requirements
60.60 Standard published
Tourism and related services — Sustainability management system for accommodation establishments — Requirements
60.60 Standard published
Quality management systems — Guidelines for the application of ISO 9001:2008 to crop production
60.60 Standard published
Energy management systems — Requirements with guidance for use
60.60 Standard published
Energy management systems — Guidance for the implementation, maintenance and improvement of an energy management system
60.60 Standard published
Energy management systems — Measurement and verification of energy performance of organizations — General principles and guidance
60.60 Standard published
Environmental management systems — Requirements with guidance for use
60.60 Standard published
Environmental management systems — General guidelines on principles, systems and support techniques
60.60 Standard published
Security and resilience — Business continuity management systems — Requirements
60.60 Standard published
Anti-bribery management systems — Requirements with guidance for use
60.60 Standard published
Managing for the sustained success of an organization — A quality management approach
60.60 Standard published
Quality management — Guidelines for quality management in projects
90.60 Close of review
Measurement management systems — Requirements for measurement processes and measuring equipment
90.92 Standard to be revised