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Bisee, Saint Lucia LC04301

SLNS/ISO 7701:1994

Dried apples — Specification and test methods

General information

60.60    

SLBS

None of the other values

67.080.10  

English  

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Scope

The document contains definitions of relevant terms. Then specification of general requirements and of specific requirements, as grading, odour, taste, freedom from insects, moulds, etc., extraneous matter, colour, moisture content, sulfur dioxide content; further description of sampling, of methods of test, of packing and marking. Methods of test are specified in annexes A, B and C respectively.

Life cycle

NOW

PUBLISHED
SLNS/ISO 7701:1994
60.60 Standard published

Related project

Adopted from ISO 7701:1994

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