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Bisee, Saint Lucia LC04301

SLNS/ISO 1237:1981

Mustard seed — Specification

General information

60.60    

SLBS

None of the other values

67.220.10  

English  

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Scope

Establishes the requirements for this product. Describes sampling, methods of test, packing and marking. Annex A covers the determination of loss in mass at 103 degrees centigrade, Annex B the determination of allyl isothiocyanate, Annex C the determination of p-hydroxybenzyl isothiocyanate by means of the colorimetric method, Annex D the determination of p-hydroxybenzyl isothiocyanate by means of the argentimetric method and Annex E includes recommendations concerning storage and transport conditions.

Life cycle

NOW

PUBLISHED
SLNS/ISO 1237:1981
60.60 Standard published

Related project

Adopted from ISO 1237:1981

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