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ISO 4125:1991

Dry fruits and dried fruits — Definitions and nomenclature

Aug 22, 1991

General information

90.93     Dec 6, 2018

ISO

ISO/TC 34/SC 3

International Standard

67.080.10     01.040.67  

English   French   Russian  

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Published

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Scope

Specifies terms and definitions in English, French and Russian. This second edition cancels and replaces the first edition (1979). Annex A is for information only.

Life cycle

PREVIOUSLY

Revises
ISO 4125:1979

NOW

PUBLISHED
ISO 4125:1991
90.93 Standard confirmed
Dec 6, 2018

National adoptions

Dry fruits and dried fruits — Definitions and nomenclature

60.60 Standard published

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