ISO/CD 22662

Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)

General information

Current stage: 30.99 Effective date: Jun 13, 2022

Originator: ISO

Owner: ISO/TC 34/SC 5

Type: International Standard

ICS: 67.100.01

Languages: English French

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Status: Draft

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Scope

ISO 22662 | IDF 198 specifies the reference method for the determination of lactose content of raw milk, heat-treated milks, dried milk, dairy permeate, dairy permeate powder and and raw and pasteurized cream.The method is not applicable to fermented milks and milks to which oligosaccharides have been added.

Life cycle

PREVIOUSLY

Revises
ISO 22662:2007

NOW

IN_DEVELOPMENT
ISO/CD 22662
30.99 CD approved for registration as DIS
Jun 13, 2022

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