ISO/NP 4134

Meat and meat products — Determination of L-(+)-glutamic acid content — Reference method

General information

Current stage: 10.98 Effective date: Dec 5, 2017

Originator: ISO

Owner: ISO/TC 34/SC 6

Type: International Standard

ICS: 67.120.10

Life cycle

PREVIOUSLY

Revises
ISO 4134:1999

NOW

ABANDON
ISO/NP 4134
10.98 New project rejected
Dec 5, 2017

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