Phone: +1 758-453-0049
E-mail: info@slbs.org
Bisee, Saint Lucia LC04301

Projects

Below is a listing of projects past and present carried out by the Saint Lucia Bureau of Standards.

Traceability of finfish products — Specification on the information to be recorded in captured finfish distribution chains

60.60 Standard published

Traceability of finfish products — Specification on the information to be recorded in farmed finfish distribution chains

60.60 Standard published

Traceability of crustacean products — Specifications on the information to be recorded in farmed crustacean distribution chains

60.60 Standard published

Traceability of crustacean products — Specifications on the information to be recorded in captured crustacean distribution chains

60.60 Standard published

Traceability of molluscan products — Specifications on the information to be recorded in farmed molluscan distribution chains

60.60 Standard published

Traceability of molluscan products — Specifications on the information to be recorded in captured molluscan distribution chains

60.60 Standard published

Traceability of finfish products — Specification on the information to be recorded in captured finfish distribution chains

90.93 Standard confirmed

ISO/TC 234 more

Traceability of finfish products — Specification on the information to be recorded in farmed finfish distribution chains

90.93 Standard confirmed

ISO/TC 234 more

Marine finfish farms — Open net cage — Design and operation

90.93 Standard confirmed

ISO/TC 234 more

Methods for sea lice surveillance on marine finfish farms

90.93 Standard confirmed

ISO/TC 234 more

Traceability of crustacean products — Specifications on the information to be recorded in farmed crustacean distribution chains

90.93 Standard confirmed

ISO/TC 234 more

Traceability of crustacean products — Specifications on the information to be recorded in captured crustacean distribution chains

90.93 Standard confirmed

ISO/TC 234 more

Traceability of molluscan products — Specifications on the information to be recorded in farmed molluscan distribution chains

90.93 Standard confirmed

ISO/TC 234 more

Traceability of molluscan products — Specifications on the information to be recorded in captured molluscan distribution chains

90.93 Standard confirmed

ISO/TC 234 more

Carbon footprint for seafood — Product category rules (CFP–PCR) for finfish

60.60 Standard published

ISO/TC 234 more

Frozen surimi — Specification

60.00 Standard under publication

ISO/TC 34/SC 6 more

Molecular biomarker analysis — DNA barcoding of fish and fish products using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments

30.99 CD approved for registration as DIS

ISO/TC 34/SC 16 more