Projects

Rapeseed — Determination of chlorophyll content — Spectrometric method

90.93 Standard confirmed

Oilseeds — Simultaneous determination of oil and water contents — Method using pulsed nuclear magnetic resonance spectrometry

90.92 Standard to be revised

Oilseed residues — Simultaneous determination of oil and water contents — Method using pulsed nuclear magnetic resonance spectroscopy

90.93 Standard confirmed

Oilseed residues — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography

90.93 Standard confirmed

Oilseed meals — Determination of soluble proteins in potassium hydroxide solution

90.93 Standard confirmed

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 1: Oilseeds and animal feeding stuffs

90.93 Standard confirmed

Oilseeds — Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (rapid method)

60.60 Standard published

Oilseeds — Manual or automatic discontinuous sampling

90.93 Standard confirmed

Oilseed meals — Determination of oil content — Rapid extraction method

90.93 Standard confirmed

Essential oil of aniseed (Pimpinella anisum L.)

60.60 Standard published

Oilseed residues — Sampling

90.93 Standard confirmed

Oilseed residues — Preparation of test samples

90.93 Standard confirmed

Soya bean products — Determination of urease activity

60.60 Standard published

Oilseeds, vegetable oils and fats — Nomenclature

90.93 Standard confirmed

Oilseeds — Determination of content of impurities

90.93 Standard confirmed

Oilseeds — Determination of oil content (Reference method)

90.93 Standard confirmed

Oilseeds — Reduction of laboratory sample to test sample

90.93 Standard confirmed

Oilseeds — Determination of moisture and volatile matter content

60.60 Standard published