Published
This national standard is applicable to avocadoes of varieties (cultivars) grown from Persia
americana Mill. to be supplied fresh to the consumer.
The standard gives requirements for quality of avocadoes at the point of purchase, after
preparation and packaging.
Parthenocarpic fruit and avocadoes for industrial processing are excluded from the
requirements of this national standard.
PUBLISHED
SLNS 54:2001
60.60
Standard published
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