ISO 2292:2017

Cocoa beans — Sampling

Publication date: Nov 13, 2017

General information

Current stage: 90.60 Effective date: Mar 5, 2023

Originator: ISO

Owner: ISO/TC 34/SC 18

Type: International Standard

ICS: 67.140.30

Languages: English

Buying

Status: Published

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Paper - EC$276.92

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Scope

ISO 2292:2017 specifies general conditions relating to sampling for the determination of the quality of cocoa beans. It also gives requirements and recommendations on the procedure to be followed for sampling cocoa beans in bags and in bulk.

Life cycle

PREVIOUSLY

Revises
ISO 2292:1973

NOW

PUBLISHED
ISO 2292:2017
90.60 Close of review
Mar 5, 2023

National adoptions

SLNS/ISO 2292:2017

SLBS

Cocoa beans — Sampling

60.60 Standard published

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