ISO/TS 17758:2014

Instant dried milk — Determination of the dispersibility and wettability

Publication date: Jun 16, 2014

General information

Current stage: 90.93 Effective date: Jan 13, 2022

Originator: ISO

Owner: ISO/TC 34/SC 5

Type: Technical Specification

ICS: 67.100.10

Languages: English French Russian

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Status: Published

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Scope

ISO/TS 17758|IDF/RM 87:2014 specifies a method for the determination of the dispersibility in water of instant dried milk. The method is applicable to instant dried skimmed milk manufactured by either the "straight-through" or the "re-wet" process and also to instant dried whole milk.

Life cycle

NOW

PUBLISHED
ISO/TS 17758:2014
90.93 Standard confirmed
Jan 13, 2022

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