ISO 1208:1982

Spices and condiments — Determination of filth

Publication date: Dec 1, 1982

General information

Current stage: 90.93 Effective date: Jul 17, 2019

Originator: ISO

Owner: ISO/TC 34/SC 7

Type: International Standard

ICS: 67.220.10

Languages: French English

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Status: Published

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Scope

Specifies a method for quantitative determination consisting in washing the product with chloroform, examining the washings for heavy filth and sand, washing the product with water and agitating it with light petroleum. After the light filth has collected at the interface between the liquids after separation, it is transferred to a filter paper and microscopically examined for contaminants.

Life cycle

NOW

PUBLISHED
ISO 1208:1982
90.93 Standard confirmed
Jul 17, 2019

REVISED BY

ABANDON
ISO/NP 1208

ABANDON
ISO/CD 1208

National adoptions

SLNS/ISO 1208:1982

SLBS

Spices and condiments — Determination of filth

60.60 Standard published

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