Published
ISO/TS 26884|IDF/RM 215:2006 specifies a microbiological inhibitor test for the detection of a broad variety of antimicrobials in milk and milk products.
The method is applicable to raw milk, heat-treated milk and reconstituted dried milk.
PUBLISHED
ISO/TS 26844:2006
90.93
Standard confirmed
Feb 16, 2022
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