ISO/TS 23647:2010

Vegetable fats and oils — Determination of wax content by gas chromatography

Publication date: Sep 23, 2010

General information

Current stage: 90.93 Effective date: Jan 21, 2021

Originator: ISO

Owner: ISO/TC 34/SC 11

Type: Technical Specification

ICS: 67.200.10

Languages: English French

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Status: Published

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Scope

ISO/TR 23647:2010 specifies a gas chromatographic method for determining the wax content of crude, degummed, neutralized, winterized, and fully refined vegetable oils, such as sunflower, soybean, rapeseed, corn, and rice bran oils.
Waxes are esters of long chain fatty acids and fatty alcohols (having C20 or longer saturated carbon chain).
The wax content is expressed in milligrams per kilogram of oil.

Life cycle

NOW

PUBLISHED
ISO/TS 23647:2010
90.93 Standard confirmed
Jan 21, 2021

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