ISO 13681:1995

Meat and meat products — Enumeration of yeasts and moulds — Colony-count technique

95.99 Withdrawal of Standard Jul 1, 2008

General information

Current stage: 95.99 Effective date: Jul 1, 2008

Originator: ISO

Owner: ISO/TC 34/SC 9

Type: International Standard

ICS: 07.100.30

Scope

Describes a method for the enumeration of yeasts and moulds of meat and meat products, including poultry, by means of the colony-count technique after aerobic incubation between 20 ° and 25 °C for 3, 4 or 5 days.

Life cycle

NOW

WITHDRAWN
ISO 13681:1995
95.99 Withdrawal of Standard
Jul 1, 2008

REVISED BY

PUBLISHED
ISO 21527-1:2008

PUBLISHED
ISO 21527-2:2008

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