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ISO 8391-2:1986

Ceramic cookware in contact with food — Release of lead and cadmium — Part 2: Permissible limits

Nov 27, 1986

General information

90.60     Mar 5, 2023

ISO

ISO/TC 166

International Standard

67.250     97.040.60     81.060.20  

French   English  

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Published

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Scope

Applies to ceramic cookware, intended to be used for the preparation of foods by heating. The determination is carried out by extraction of the cookware surfaces with hot acetic acid solution (4 %), and determination of the lead and cadmium extracted by means of the atom absorption spectroscopic method.

Life cycle

NOW

PUBLISHED
ISO 8391-2:1986
90.60 Close of review
Mar 5, 2023

REVISED BY

ABANDON
ISO/CD 8391-2

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