ISO 7702:1995

Dried pears — Specification and test methods

Publication date: Aug 17, 1995

General information

Current stage: 90.93 Effective date: Jul 29, 2019

Originator: ISO

Owner: ISO/TC 34/SC 3

Type: International Standard

ICS: 67.080.10

Languages: French English

Buying

Status: Published

PDF - EC$183.61

Paper - EC$183.61

PDF and Paper - EC$367.22

Language

Language in which you want to receive the document.

Scope

Specifies requirements and test methods for dried pears from fruits of the species Pyrus communis. Cancels and replaces the first edition, which has been technically revised.

Life cycle

PREVIOUSLY

Revises
ISO 7702:1986

NOW

PUBLISHED
ISO 7702:1995
90.93 Standard confirmed
Jul 29, 2019

CORRIGENDA / AMENDMENTS

Corrected by
ISO 7702:1995/Cor 1:2001

National adoptions

SLNS/ISO 7702:1995

SLBS

Dried pears — Specification and test methods

60.60 Standard published

Preview

Only informative sections of projects are publicly available. To view the full content, you will need to members of the committee. If you are a member, please log in to your account by clicking on the "Log in" button.