ISO 7558:1988

Guide to the prepacking of fruits and vegetables

Publication date: Dec 1, 1988

General information

Current stage: 90.60 Effective date: Mar 14, 2022

Originator: ISO

Owner: ISO/TC 34/SC 3

Type: International Standard

ICS: 67.080.01

Languages: French English

Buying

Status: Published

PDF - EC$120.40

Paper - EC$120.40

PDF and Paper - EC$240.80

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Scope

The guidance specifies materials for prepacking, prepacking systems, quality of foofstuffs for prepacking, treatment of foodstuffs before packing, packing for transport, and marking. A table shows prepacking systems most frequently used for certain products.

Life cycle

NOW

PUBLISHED
ISO 7558:1988
90.60 Close of review
Mar 14, 2022

National adoptions

SLNS/ISO 7558:1988

SLBS

Guide to the prepacking of fruits and vegetables

60.60 Standard published

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