Published
Covers the requirements for dried leaves or broken or rubbed dried leaves of peppermint. Describes sampling, methods of test, packing and marking. Annex A specifies a recommended procedure for identifying leaves of Mentha rubra Hudson, a method for the detection of carvone is indicated in Annex B and recommendations concerning storage and transport conditions are given in Annex C.
PUBLISHED
ISO 5563:1984
90.93
Standard confirmed
Feb 26, 2021
Dried peppermint (Mentha piperita Linnaeus) — Specification
60.60 Standard published
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